LIVE COOKING SHOWS ARE BACK!
BOOK ONLINE via Resy
Scroll Down on the Resy Page to see Events
Braised BBQ Pork Ribs
Friday & Saturday nights @ 7:00 pm in February!
$80-$90 per person all inclusive meal & wine.
Your night out in the kitchen begins with Avocado & Orange Winter Citrus Salad.
The entrée for the evening will be Braised BBQ Pork Ribs with Jalapeño and Cheddar Cornbread and Killer Coleslaw.
For dessert, enjoy a Chocolate Flourless Cake and the chef's perfectly paired Wine.
Scallops and Shrimp Seafood En Papillote
Friday & Saturday nights @ 7:00 pm in March!
$80-$90 per person all inclusive meal & wine.
This special spring show begins with a Buttery Salad with Pomegranates as your appetizer.
The entrée of Scallops and Shrimp are wrapped in a pouch and then baked to perfection.
For dessert, the chef will be serving a Lemon Tart and throughout the evening enjoy our wine pairing.
Pan Seared Duck Breast
Friday & Saturday nights @ 7:00 pm in April & May!
$80-$90 per person all inclusive meal & wine.
This new show begins with light Roasted Pear Salad Appetizer.
The entrée is a Pan Seared Long Island Duck Breast served alongside Duck Fat Polenta and Crispy Broccolini.
For dessert, you'll enjoy an Orange Creamsicle Parfait and throughout the evening sip a perfectly paired wine.
Summer Surf & Turf
Friday & Saturday nights @ 7:00 pm in June, July & August!
$80-$90 per person all inclusive meal & wine.
Kick off our summer show experience with a Crab, Mango, and Avocado Tower with Green Vinaigrette appetizer.
For your entrée, you'll dive into a Lobster & Chive Risotto Cake along with Grilled Filet Mignon and Sauteed Spinach!
To complete the feast, savor our homemade Pecan Pie dessert.
Public Shows offered Friday & Saturday evenings
-
$75-$100 tickets depending on seat, plus taxes and fees.
-
Arrive by 6:30pm and seating will begin at 7pm.
-
Please check in at the host stand.
-
Ice water and wine will be served during show in addition to meal
-
Guests may purchase drinks at bar prior to the show and take in
-
Vegetarian meal options are available.
-
All tickets must be purchased in advance and are non-refundable.
-
Due to limited seating, cancellations will not be refunded.
-
Patrons must be at least 21 years of age to attend the show.
Frequently Asked Questions:
Is this a hands on cooking class?
-
No, it is a fun, entertaining and informative hour-long cooking show
Is there a meal served?
-
Yes, the featured item is served along with an appetizer and wine pairing.
What is the cost?
-
Prices vary per show, must be purchased in advance and are non-refundable.
Are private shows available?
-
Yes, Monday-Thursday with a minimum of 25 people and based on availability. For information call (570) 824-6600
When are the shows?
-
Shows are always on Friday and Saturday evenings.
Where are the shows?
-
Shows are located at Rustic Kitchen @ Mohegan Sun Pocono, 1280 Highway 315, Wilkes-Barre PA
What time does the show start?
-
7:00pm, though we ask that you arrive a half hour before.
Is Parking available?
-
Yes, self parking is available at Mohegan Sun Pocono main entry. Click here for more information.