In The Kitchen @ Rustic Kitchen Mohegan

LIVE COOKING SHOWS ARE BACK!
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Summer Surf & Turf

Friday & Saturday nights @ 7:00 pm in July & August!

$80-$90 per person all inclusive meal & wine.

Begin your evening in the studio with a Citrus Salad served with Fried Goat Cheese Balls.

 

For the main entrée, enjoy a Skewer of Beef and Bacon Wrapped Scallops accompanied by a Summer Ratatouille. This dish will be accompanied by Caramelized Balsamic Mushrooms.

For dessert, you'll savor a Strawberry Champagne Cake Parfait and the chef will also pick a perfectly paired Red Wine.

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Butternut Squash Mezzaluna

Friday & Saturday nights @ 7:00 pm in September & October!

$75-$85 per person all inclusive meal & wine.

Begin your evening in the studio with an Heirloom Beet Salad.

 

For the main entrée, enjoy a Butternut Squash Mezzaluna in a Sage Browned Butter Sauce with Spinach topped with Crumbled Amaretti Cookie and Dried Cranberries.

For dessert, you'll savor a Caramel Apple Cheesecake and the chef will also pick a perfectly paired White Wine.

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Holiday Beef Wellington

Friday & Saturday nights @ 7:00 pm in November & December!

$85-$95 per person all inclusive meal & wine.

Your holiday season begins with Caramelized Onions, Gorgonzola and Bacon Stuffed Mushrooms.

 

For the main event, dive into a classic Beef Wellington with Mushroom Duxelle and Prosciutto in a Port Wine Reduction accompanied by Roasted Root Vegetables and Fingerling Potatoes.

For dessert, you'll enjoy a Mixed Berry Panna Cotta and the chef will also pick a perfectly paired Red Wine.

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New Year's Eve Surf & Turf Spectacular

TWO NIGHTS ONLY - December 30th & 31st @ 5pm + 7:30pm

$90-$100 per person all inclusive meal & wine.

Celebrate the New Year inside the studio at Rustic Kitchen!

 

Enjoy a feast of Peppercorn Crusted Filet Mignon along with a

Butter Poached Lobster Tail.


The night will begin with Jumbo Lump Crab Stuffed Shrimp with Lemon Beurre Blanc and for dessert enjoy our Strawberry Champagne Cake. The Chef will select a Red Wine Pairing as well as a Champagne Toast!

About Chef Kim

Public Shows offered Friday & Saturday evenings

  • $75-$100 tickets depending on seat, plus taxes and fees.

  • Arrive by 6:30pm and seating will begin at 7pm.

  • Please check in at the host stand.

  • Ice water and wine will be served during show in addition to meal

  • Guests may purchase drinks at bar prior to the show and take in

  • Vegetarian meal options are available. 

  • All tickets must be purchased in advance and are non-refundable.

  • Due to limited seating, cancellations will not be refunded. 

  • Patrons must be at least 21 years of age to attend the show.

Frequently Asked Questions:

Is this a hands on cooking class? 

  • No, it is a fun, entertaining and informative hour-long cooking show

Is there a meal served? 

  • Yes, the featured item is served along with an appetizer and wine pairing.

What is the cost?

  • Prices vary per show, must be purchased in advance and are non-refundable. 

Are private shows available?

  • Yes, Monday-Thursday with a minimum of 25 people and based on availability. For information call (570) 824-6600

When are the shows?

  • Shows are always on Friday and Saturday evenings.

Where are the shows?

  • Shows are located at Rustic Kitchen @ Mohegan Sun Pocono, 1280 Highway 315, Wilkes-Barre PA

What time does the show start? 

  • 7:00pm, though we ask that you arrive a half hour before.

Is Parking available?